Sambal Ulek
Sambal Ulek - Also know as Sambal Oelek, is the most fundamental of sambals. Albeit numerous variaties of red stew peppers can be utilized, I would recommend you attempt and observe the more extended and milder pepper know as Lomboks.
Sambal Goreng Recipe Ingredients:
Lomboks
20 red Chillies or Lomboks (approx. 6 - 9 cm. long)
2 teaspoons Salt
Sambal Goreng Recipe Preparation:
Wash Chillies and hack. Blend in with salt and rub into a coarse glue in mortar or in blender. Put into sanitized container. This sambal is amazing by your dinner or for cooking and as a base for other sambals. Can be kept in ice chest for as long as multi month.
Sambal Ulek VIDEO
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